Mexico - Iyo Sii
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Over 2,000+ 5 star reviews
“Best coffee I’ve had delivered — noticeably fresher.” ⭐⭐⭐⭐⭐
Family-run artisan roastery, we care about your beans
"Very flavourful and purely amazing! I strongly recommend it to everyone!!!" ⭐⭐⭐⭐⭐
ROASTED & POSTED SAME DAY
"Finally a great tasting clean coffee that is also ethical & sustainable!" ⭐⭐⭐⭐⭐
Delivery Information
Free Tracked Delivery on all orders. £1.45 to upgrade to next day delivery.
Roasted to order and shipped same day - 11am cut-off.
All packaging made in the U.K. 🇬🇧 Fully recyclable - Label 5 recyclable in large supermarkets alongside bags.
For further info please click here.
Our Story
I’m Alex, and what started in 2014 with a single coffee van (and a dream) has now become West Berkshire Roastery - complete with two coffee roasters and a Labrador who thinks he’s the CEO.
Along the way, I uncovered some truths: coffee is one of the planet’s most sprayed crop. Pesticides? Chemicals? Absolutely everywhere. So, I ditched the usual beans and went on a quest for the good stuff: direct-traded coffees that don’t come with a side of artificial pesticides.
With a bit of Berkshire flair and caffeine-fuelled creativity, I’m here to bring you one of the finest (and cleanest) coffee experiences you’ll ever sip. I hope you’ll agree. It’s coffee refreshingly drama free.
Certification
Is this coffee organic and tested for mycotoxins?
Our Roastery Collection consisting of White Gold, Signature Gold & Black Gold (and Simmer Down Decaf) has been fully independently lab tested for artificial pesticides, moulds and mycotoxins. Always grown naturally free of chemicals.
More can be found here.
Limited Edition - Iyo Sii. Notes of caramel & milk chocolate. Medium roast, strength 3/5
- 100% arabica, seriously high quality coffee beans
- Resealable/recyclable bag, to stay fresher for longer
- Fast delivery with same day dispatch
- Limited batch, when it's gone, it's gone
What you need to know:
- Notes of caramel and milk chocolate
- Perfect for all brewing methods
- Strength 3/5
- Body - Medium
- Acidity - Medium
The Coffee Farm:
ALTITUDE GROWN – 1,600 meters above sea level
CROP YEAR: 2026
LOCATION – Oaxaca, Mexico
PROCESS – Washed
VARIETAL - Bourbon
The Region
Grown high in the mountains of Oaxaca, Mexico, Iyo Sii coffee represents the deep agricultural traditions of indigenous coffee-producing communities. Farms in this region are typically small family-owned plots cultivated beneath native shade trees, where coffee is grown alongside fruit trees and forest vegetation in biodiverse polyculture systems.
The cool mountain climate, mist-covered forests, and rich volcanic soils create ideal conditions for slow cherry maturation, helping develop sweetness, structure, and clarity in the cup. Coffee production here is still largely manual, with selective hand-picking and small-scale washed processing carried out directly on the farms.
Many producers in Oaxaca belong to indigenous groups such as the Mazatec, Mixtec, and Zapotec communities, where coffee cultivation has been passed down through generations. Traditional farming methods and shade-grown cultivation help preserve biodiversity while supporting local livelihoods.
Once opened, consume within 4-6 weeks for best results and before best before date. Unopened lasts for 6 months. Best kept in cool dry environment.
