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I'm Alex and what started in 2014 with a single coffee van (and a dream) has now become West Berkshire Roastery - complete with two coffee roasters and a Labrador who thinks he’s the CEO.
Along the way, I uncovered some truths: coffee is the planet’s most sprayed crop. Pesticides? Chemicals? Absolutely everywhere. So, I ditched the usual beans and went on a quest for the good stuff: organically farmed, direct-traded coffees that don’t come with a side of pesticides.
With a bit of Berkshire flair and caffeine-fuelled creativity, I’m here to bring you one of the finest (and cleanest) coffee experiences you’ll ever sip. I hope you’ll agree. It’s coffee refreshingly drama free.
Is this coffee organic and tested for mould and mycotoxins?
Our Roastery Collection consisting of Signature Gold, Mocha Italiano & Black Gold is fully independently lab tested for artificial pesticides, moulds and mycotoxins. Also grown without pesticides. (although the coffee may not be certified organic as we work with very small farms).
More can be found here.
Region - Matas de Minas, Brazil
Growing Altitude - 1300 metres above sea level
Variety - Red Catuai 100% Arabica
Milling Process - Natural
Aroma - Sweet.
Flavour - Chocolate Brownie, Vanilla, Nougat.
SCA Score - 86 - independently rated excellent.